Baking Season- Snickerdoodle

cookie

IMG_6892 IMG_6890The first few snowflakes of this season have started to fall so that means its time to start baking!

These cookies smell amazing and just melt in your mouth.

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Snicker Doodles
1 cup soft margarine (butter is better)
1 1/2 cups sugar
2 eggs
1/4 cup milk
1 teaspoon vanilla
3 cups flour
1/2 teaspoon salt
3/4 teaspoon baking soda
1 teaspoon cream of tartar
1 tablespoon cinnamon
3 tablespoons sugar

Mix together margarine 1 1/2 cups sugar, eggs, milk, vanilla, flour, salt, baking soda, and cream of tartar. Form into balls. if the dough is too soft, refrigerate for a while. Roll in sugar and cinnamon mixture and press down with a cup. Bake for 8 to 10 minutes at 375 degrees F. These cookies taste better if they are slightly under baked.

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